Yum
Posted By Russ Emerson on July 31, 2006 at 12:48 am
It was slow at the office, so I’m home from work a bit early tonight.
Tonight’s dinner menu: microwave burritos, enhanced with cheese and black olives, with salsa fresca (none too fresca) and sour cream.
Hey, not every night can be pan-seared ribeye with snap peas and a fresh green salad night.
But I wish it could be.
mmmmm, that sounds good.
Mmmm, still sounds tasty ;). Have any leftovers? ;)
No leftovers, sorry. Meals don’t go uneaten in this house.
Tessa’s 13th birthday dinner last night – she wanted Chinese, so I picked it up (Orange Peel Beef, Twice cooked pork, something-or-other with chicken – though what Tess really likes is the steamed white rice….) and we ate al fresco on the back patio – using the good crystal and china, no less. We ate it all.
Hey those Emersons all know how to eat!